£15 rather than£25 a month for each restaurant.

What each restaurant gets

• Templates, and the paper sizes each one offersall 61
• Menus, and lunch, dinner or happy-hour views of themas many as you like
• A web menu and its QR codewith every menu
• A PDF to printany size its template offers
• The floor app, to take a sold-out dish off the web menutwo taps
• Allergens for every dish, on its menus, their PDFs and an allergen sheetall 14
• Every version you publishkept

When you pay

• Building is free. Making your restaurant and its menus, bringing them in, choosing templates and seeing the pages on screen cost nothing, for as long as you like.
• You pay when you publish. Publishing is pressing Publish on a menu, which puts it on the web at its own address and QR code. Downloading a PDF to print needs the subscription too.
• The first payment is taken when you first publish: you choose monthly or yearly and pay through Stripe, and it renews on that date each month or year.
• Adding a restaurant adds its price, and the rest of the current month or year is charged then. You see the amount before you confirm.
• Cancel whenever you like from Account & billing, with no call and no email. It runs to the end of what you have paid for, and your published menus stay online.

Bringing a menu you already have

Paste it from wherever it lives, or upload it as a PDF, a photo, or a Word or Excel file, and KØRT reads it in. You see what it read, and nothing is saved until you have checked it.

Or send it to us in any format. Free. We set it up, ready for you to check and publish within two working days.

Allergens, kept in one place

Record each dish’s allergens once, from the 14 that UK law names, and confirm them. What you confirm shows on every menu the dish is on: a “Contains” line under it, on the web and on paper, and an allergen sheet for each menu, as a page and a PDF, where guests can pick out what they avoid. Change a dish and it needs confirming again before the menu goes out. KØRT can point out possible allergens from a dish’s description, but you decide: guests only ever see what your restaurant has confirmed.

Going back to last month’s menu

Every publish is kept, numbered, in the menu’s History. Making an earlier one live publishes it again, so it reprints exactly as it was.

On your own website

The web menu can sit inside the site you already have, with one line of code, and it follows every publish.

More than a template

Studio designs bespoke branding for a restaurant and builds a KØRT template from it, so every menu you publish comes out in your own look. Studio starts at £300, quoted per project and paid for separately from the subscription.

Questions

How does importing work?

Upload your menu as a PDF, a photo, or a Word or Excel file, or paste it in. KØRT reads it and shows you every section and dish it found, with their prices; you correct anything it got wrong, and nothing is saved until you have. Or send it to us and we do it for you.

What happens to my menus and QR codes if I cancel?

Menus you have published stay online, with their PDFs and QR codes, so a printed QR code keeps working (we will email you at least 30 days before that changes). You cannot publish changes until a subscription covers the restaurant again, and everything you built is kept.

Can I print menus myself, or do I need a printer?

Either. Each menu downloads as a PDF at the paper sizes its template offers, ready for your own printer. For a print shop, the PDF can carry the bleed and crop marks it will ask for.

Is there a discount for several restaurants?

No: every restaurant costs the same, your first and your fifth, and paying yearly saves two months. A subscription started at the founding rate keeps it for every restaurant you add to it.

Do prices include VAT?

No VAT on top: we are not registered for VAT, so £15 is what you pay.