Dinner
Snacks
Gordal olivesVG £5
with orange and fennel
Sourdough, cultured butterV £4.50
Padrón peppersVG £6.50
flaky salt
Ibérico ham croquetas £4 each / 3 for £11
Whipped cod’s roe £8
potato crisps, chive
Starters
Jerusalem artichoke soupV £9
hazelnut, brown butter
BurrataV £12.50
datterini tomatoes, basil, Amalfi lemon
Cured trout £13
buttermilk, cucumber, dill
Chicken liver parfait £11
toasted brioche, fig chutney
Hand-dived scallops* MP
brown butter, capers, sea herbs
Grilled octopus £15
’nduja, white beans, salsa verde
Mains
Braised beef short rib £28
horseradish mash, buttered greens
GnocchiV £19
wild garlic, pecorino, pine nuts
Whole plaice £26
brown shrimp butter, samphire
Dexter ribeye, 300g £34
triple-cooked chips, peppercorn sauce
Whole turbot, to sharefor two £14 per 100g (min. 800g)
seaweed butter — allow 35 minutes
Salt-baked celeriacVG £21
truffle, chestnut, hazelnut
Whole roast duckto share £75
for two — 48 hours’ notice
Sides
Triple-cooked chipsVG £6
Buttered greensV £5.50
Leaf salad, mustard dressingVG £5
Horseradish mashV £6
Puddings
Burnt Basque cheesecakeV £9
rhubarb
Blood orange sorbetVG £7
Sticky toffee puddingV £9
muscovado ice cream
British cheeseV £12
oatcakes, quince
Add a glass of Sauternes £9
To drink
Cocktails
Negroni £12
gin, Campari, sweet vermouth
Old Fashioned £13
bourbon, demerara, bitters
Martini £13
gin or vodka, dry vermouth, twist or olive
Gin / vodka · Twist / olive
Aperol spritz £10
Aperol, prosecco, soda
By the glass
Crémant de Loire, Brut NV 125ml £8 / bottle £42
Grüner Veltliner 2022 125ml £7 / 175ml £9.50 / bottle £38
Chenin Blanc 2021 125ml £7.50 / 175ml £10 / bottle £40
Gamay 2022 125ml £7 / 175ml £9.50 / bottle £36
Nebbiolo 2019 125ml £9 / 175ml £12.50 / bottle £48
Beer
| Item | half | pint |
|---|---|---|
| Pilsner 4.8% | £3.50 | £6.50 |
| Pale Ale 5.2% | £3.75 | £7 |
| Stout 4.4% | £3.50 | £6.50 |
Coffee
Espresso £3
Flat white £3.80
Filter £4
changes weekly — ask
Pot of tea £3.50
breakfast, earl grey, mint, chamomile